Recipe: Perfect Chicken Corn Soup

Chicken Corn Soup.

You can cook Chicken Corn Soup using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Chicken Corn Soup

1. You need 2 cups of water or chicken or vegetable broth or stock.
2. It's 1 can of corn drained and rinsed.
3. Prepare 1 tsp of soy sauce.
4. Prepare 1 tbsp of Chinese cooking wine (optional).
5. Prepare 1 tsp of corn starch mixed in 1 tbsp of water.
6. Prepare 1 of egg lightly beaten.
7. It's 1 cup of cubed or shredded cooked chicken OR.
8. Prepare 1 cup of small cubed uncooked chicken.
9. Prepare to taste of Salt and pepper.
10. Prepare of Chopped scallion.

Chicken Corn Soup step by step

1. Heat wok or sauce pan over high heat. (IF USING COOKED CHICKEN, SKIP TO STEP 3).
2. If using uncooked chicken, place in wok and cook for 3-5 minutes..
3. Add the first 5 ingredients to wok and bring to a boil..
4. Lower heat and cook for 5 minutes or until soup thickens. Taste for seasoning and add salt and pepper if necessary..
5. Turn off heat and drizzle in egg while stirring (This will cook the egg and thicken soup further)..
6. If using pre-cooked chicken, add to soup now and garnish with chopped scallion..