Wednesday, 12 February 2020

How to Make Tasty Green Chile Chicken Soup

Green Chile Chicken Soup.

Green Chile Chicken Soup You can cook Green Chile Chicken Soup using 9 ingredients and 7 steps. Here is how you cook that.

Ingredients of Green Chile Chicken Soup

  1. Prepare 8 cup of Water.
  2. Prepare 1 1/2 lb of Skinless, boneless chicken thighs.
  3. It's 1 tbsp of Oregano.
  4. You need 1 pinch of Rosemary leaves.
  5. You need 1 of Salt.
  6. It's 3 clove of of garlic minced (or 2 tablespoons of jarred garlic).
  7. You need 1/2 of Roughly chopped small-med yellow onion.
  8. Prepare 8 oz of Dry orzo pasta (cooked).
  9. Prepare 1 of Chopped NM green chile (fresh/frozen is best, canned is pickled so it might taste different).

Green Chile Chicken Soup step by step

  1. Bring chicken to a low boil in 8 cups of water. Add spices and salt..
  2. Cook orzo pasta according to the directions, then drain, toss with olive oil and set aside..
  3. When chicken is nearly done cooking, add garlic and onions..
  4. Once chicken is fully cooked, remove pieces from broth and roughly chop or shred..
  5. Once chopped, add chicken back to broth. Add green chile (the amount of green chile is up to your spice tolerance)..
  6. In serving bowl, add chicken and broth, and a scoop of cooked orzo..
  7. Enjoy!.

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